Served with ovenbaked rootvegetables and mashed potatoes. Stew made by french recipe. We let the meat from norwegian veal marinate in redwine and beef broth along with shallots, garlic and bacon. Contains: sulphite, milk, garlic
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Mixed salad with chicken, bacon, egg, pickled red onion, tomato, caesar dressing and parmesan. Contains: Gluten (wheat flour, egg, milk, mustard, fish, sulphite may contain traces of nuts.
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Served with fried mushrooms, ovenbaked rootvegetables, pickled cabbage and shallot sauce. Contains: fish, milk, sulphite.
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Served with ovenbaked rootvegetables, butterfried shallots, fried mushrooms, celeriacrootpurée and greenpepper glace. Contains: sulphite, milk, celery, garlic.
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Salmon sashimi , edamame beans, scampi, kimchi, mango, marinated red onion, rice and ponzu sauce Contains: fish, shellfish, sulphite, soy, sesame seeds
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Classic tomatobased dried salted cod stew with chili, garlic, peppers, potatoes and olive oil. Served with focaccia bread and butter Contains: fisk, sulphite, milk and gluten in the bread (wheat flour), may contain traces of nuts
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Salad, marinated vegetables, parmesan, aioli, and pesto Allergens: gluten (wheat flour), milk, sulphite, mustard, egg, can contain traces of nuts
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